FSSAI Recruitment: Food Safety and Standards Authority of India is the largest government organization which providing food safety and standards. It’s established on 2011 and has headquarters in New Delhi.FSSAI has various labs across the country for food safety and standards. The more details about FSSAI will be available at www.fssai.gov.in.At present FSSAI announced 04 vacancies for Director/ Principal Manager/ Chief Technology Officer (IT).
FSSAI Recruitment:
Job Role: Food Analyst/Technical Officer/Central Food Safety Officer/Assistant/Others
Qualification: Any Degree/Diploma
Salary: Level 4 to 10
Application Start Date: 08 October 2021
Last Date: 07 November 2021
FSSAI Recruitment – Detailed Eligibility:
Educational Qualification:
Food Analyst:
- Master’s degree in Chemistry or Biochemistry or Microbiology or Dairy Chemistry or Food Technology, Food and Nutrition or Bachelor of Technology in Dairy or Oil or degree in Veterinary Sciences from a university established in India by law or is an associate of the Institution of Chemists (India) by examination in the section of Food Analysts conducted by the Institution of Chemists (India) or any other equivalent qualification recognized and notified by the Central government for such purposes And has at least three years experience in the analysis of food. And has been declared qualified for appointment as a Food Analyst by a board appointed and notified by the Authority.
Technical Officer:
- Master Degree from a recognized University or Institution in Chemistry or Biochemistry or Food Technology or Food Science & Technology or Food & Nutrition or Edible Oil Technology or Microbiology or Dairy Technology or Agricultural or horticultural Sciences or Industrial Microbiology or Toxicology or Public Health or Life Science or Biotechnology or Fruit & Vegetable Technology or Food Safety & Quality Assurance. OR
- PG Diploma of at least one year duration in Food Safety or Food Science or Food Processing or Quality Assurance in Food sector or Dietetic and Public Health or Nutrition or Dairy Science or Bakery Science or Post Harvest Technology from a Govt. recognized University/ Institute with a condition that candidates who have completed these PG Diploma courses, must have studied anyone of following subjects at their Bachelor’s degree level i.e. Chemistry or Biochemistry or Food Technology or Food Science & Technology or Food & Nutrition or Edible Oil Technology or Microbiology or Dairy Technology or Agricultural or horticultural Sciences or Industrial Microbiology or Toxicology or Public Health or Life Science or Biotechnology or Fruit & Vegetable Technology or Food Safety & Quality Assurance or Food Processing Technology or Fruit & Vegetable or Medicine or Veterinary sciences or Fisheries or Animal Sciences OR
- BE or B.Tech in Food Technology or Dairy Technology or Biotechnology or Oil Technology or Food Process Engineering or Food Processing Technology or Fruit & Vegetable Technology or Food Safety & Quality Assurance or Bachelor’s degree (not less than four years duration) in Medicine or Veterinary sciences or Fisheries or Animal Sciences.
Central Food Safety Officer:
- Degree in Food Technology or Dairy Technology or Biotechnology or Oil Technology or Agricultural Science or Veterinary Sciences or Bio-Chemistry or Microbiology or Master’s Degree in Chemistry or degree in medicine from a recognized University OR any other equivalent or recognized qualification notified by the Central Government.
Assistant:
- Bachelor’s Degree from a recognized University or Institution.
Junior Assistant Grade-I:
- 12th Standard or equivalent examination from a recognized Board or University.
Hindi Translator:
- Masters degree from a recognized University in Hindi with English as a compulsory or elective subject or as the medium of examination at the degree level; OR Master’s degree from a recognized University in English with Hindi as a compulsory or elective subject or as the medium of examination at the degree level; OR Master’s degree from a recognized University in any subject other than Hindi or English, with Hindi medium and English as a compulsory or elective subject or as the medium of examination at the degree level; OR
- Master’s degree from a recognized University in any subject other than Hindi or English, with English medium and Hindi as a compulsory or elective subject or as the medium of examination at the degree level; OR Master’s Degree from a recognized University in any subject other than Hindi or English, with Hindi and English as compulsory or elective subjects or either of the two as a medium of examination and the other as a compulsory or elective subject at degree level; And Recognized Diploma or Certificate course in translation from Hindi to English and vice versa or two years’ experience of translation work from Hindi to English and vice versa in Central or State Government office, including Government of India Undertaking.
Personal Assistant:
- Bachelor’s Degree from a recognized University or Institution with proficiency in shorthand (80 WPM) and
typing (40 WPM – English) and/ or (35 WPM Hindi). Should be computer literate and proficient in using MS Office and internet etc.
Assistant Manager (IT):
- B. Tech or M. Tech in Computer Science or any other relevant Engineering Discipline or MCA or Bachelor’s Degree in Relevant field. 5 Years of total experience. Minimum 3 years’ experience in relevant field.
IT Assistant:
- Bachelor’s Degree with at least one year PG Diploma/Degree in Computer Application or Information Technology or equivalent degree in relevant field. OR Bachelor’s Degree in Computer Application or equivalent degree in relevant field.
Assistant Manager:
- Post Graduate Degree or Diploma (Full Time courses) in journalism or Mass communication or Public Relation from a recognized university or Institute OR Post Graduate Degree or Diploma in Social Work or psychology or Labour and Social Welfare from a recognized university or Institute OR
- Bachelor’s degree in Library Sciences or Library and Information Science of a recognized University or Institute. Two years professional experience in a Library under Central or State Govt. or Autonomous or Statutory Organisation or Public Sector Undertaking or University.
Age limit :
- Food Analyst – 35 years
- Technical Officer – 30 years
- Central Food Safety Officer (CFSO) – 30 years
- Assistant Manager (IT) – 30 years
- Assistant Manager – 30 years
- Assistant – 30 years
- Hindi Translator – 30 years
- Personal Assistant – 30 years
- IT Assistant – 30 years
- Junior Assistant Grade- 1 – 25 years
Relaxations in upper Age Limit:
- 5 years for SC/ST Candidates
- 3 years for OBC candidates
- 10 years for PWD candidates (13 years for OBC, 15 years for SC/ST)
- Others as per Govt rules.
FSSAI Recruitment – Post wise vacancies: 233 Posts
- Food Analyst – 04 Posts
- Technical Officer – 125 Posts
- Central Food Safety Officer (CFSO) – 37 Posts
- Assistant Manager (IT) – 04 Posts
- Assistant Manager – 04 Posts
- Assistant – 33 Posts
- Hindi Translator – 01 Post
- Personal Assistant – 19 Posts
- IT Assistant – 03 Posts
- Junior Assistant Grade- 1 – 03 Posts
Pay Scale details:
- Food Analyst – Level 10
- Technical Officer – Level 7
- Central Food Safety Officer (CFSO) – Level 7
- Assistant Manager (IT) – Level 7
- Assistant Manager – Level 7
- Assistant – Level 6
- Hindi Translator – Level 6
- Personal Assistant – Level 6
- IT Assistant – Level 6
- Junior Assistant Grade- 1 – Level 4
FSSAI Recruitment Selection Process:
- Selection will be based on the Written Test and Interview
Application Fee:
- For GEN/OBC Category: Rs.1500/-
- For SC/ST/Women/ExServicemen/PwBD/EWS Category: Rs.500/-
Mode of payment: Online mode using Debit Cards (RuPay/Visa/MasterCard/Maestro), Credit Cards, Internet Banking, IMPS, Cash Cards/ Mobile Wallets
How to Apply for FSSAI Recruitment 2020?
All interested and eligible candidates can apply for this position online at www.fssai.gov.in website on or before 07 November 2021.
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Important Dates to Remember:
- Website Link open for online registration of applications and payment of Fees/Intimation Charges: 08.10.2021
- Last Date for Online Application : 07.11.2021
- Cut off date for Eligibility and Qualification Criteria : 07.11.2021
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